Poke Bowls

Filled with fresh veggies, this poke bowl is a great substitute for sushi rolls. It is easy to weigh out your ingredients for meal prep so you are able to calculate all of your macros, easily.

• 1 pound sushi grade tuna or salmon

• ¼ cup coconut aminos

• 1 tsp rice vinegar

• 1 ½ tsp sesame oil

• ⅓ cup green onions

• ½ tsp sesame seeds, plus more for garnish

Instructions

• In a bowl, combine all poke ingredients.  You can serve right away, or marinate for at least an hour in the refrigerator.

Optional bowl ingredients

• Rice

• Salad greens

• Shredded carrots

• Shredded beets

• Edamame

• Cucumber

• Avocado

• Fresh ginger

• Eel sauce

• Sriracha sauce

• Seaweed salad

Instructions

• Add any of the optional bowl ingredients to the bowl, top with tuna/salmon poke.  Garnish with sesame seeds and enjoy!